Sorry, nothing in the cart
Photos are for reference only.
Prices are subject to change without prior notice.
Frozen Fish
-
$ 116.00 / pack
- Products of Canada.
- Wild caught, portioned 2 to 3 steaks per pack.
- Steak sizes will therefore vary.
- Very delicate, white flesh that easily flakes, tasty and buttery.
-
$ 250.00 / kilo
- Exceptionally white fish, delicate sweet flavour, firm and flaky.
- Skin-on.
- Frozen, each fillet is about 0.800g kilo to 1 kilos.
-
$ 435.00 / kilo
- Premium medium textured flaky fish, skin on.
- About 2-3 pieces per order. Each fillet is about 600 to 800g in weight.
-
$ 37.00 / pack
- Perfect appetizer for any occasion.
- Good source of Omega 3.
- Suitable for air-fryer, deep fry, pan fry or oven bake.
-
$ 390.00 / kilo
- 2- 3 whole frozen premium fish per order, about 700-950g per fish.
- Thicker than the New Zealand sole with an exceptionally mildly sweet, superior flavour.
- Poach, pan fry or bake.
-
$ 53.00 / pack
- Great snacks for everyone!
- Made from wild caught New Zealand Hoki.
- About 15 pieces/box (400g)
-
Sale$ 207.00$ 199.00 / kilo- Premium table fish with a medium to firm texture.
- Skin-off, about 2 to 4 fillets per pack.
- Mild flavoured, skin-off.
-
$ 58.00 / pack
- Delicate, succulent with a sweet taste.
- Frozen, 4 fillets per 440g-pack.
- **Minimum order 2 packs.
-
$ 175.00 / kilo
- Densely textured and firm, moist and succulent; popular, versatile wild fish.
- Ideal for poaching, pan frying.
- Approximately 0.600 – 0.800g/pack.
-
$ 259.00 / kilo
Firm white fish fillet from New Zealand.
Mild sweet taste of lobster.
Grill, pan roast, or stir fry.
-
$ 275.00 / kilo
- Pearly white flaky fish. Slightly sweet mild flavour.
- Suitable for most cooking methods.
- Frozen, about 2-3 fillets per kilo.
