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Norwegian Salmon’s versatility is the key culinary quality for its successful integration into other cultures. Because Norwegian Salmon are raised in the ice-old waters of Norway’s coastline, they have a distinctive well-balanced flavor.
Photos are for reference only.
Prices are subject to change without prior notice.
Chilled Salmon
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$ 428.00$ 335.00 / kilo- Please order 3 working days in advance.
- Chilled, about 2 to 2.5 kilos per piece, skin-on. Sold as one piece.
- Refrigerate up to 2 days only, otherwise freeze if not to be used within a couple of days.
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$ 240.00$ 210.00 / jar- Chilled, bright orange colour, vibrant marine flavour, perfect as an appetizer.
- Product imported from France.
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$ 330.00 / kilo
- Please order 3 working days in advance.
- Norwegian smoked salmon, sliced, about 1.3 to 1.8 kilos per side. Chilled, sold as one side.
- Unused portion can be frozen and safely defrosted slowly in the refrigerator.
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$ 320.00 / kilo
Please order 3 working days in advance.
Chilled, superior quality, from sustainable aqauculture, about 6 kilos per piece. Head-on, tail-on. Flown in daily.
A most elegant, easy to prepare entrée. Serve with dill cream sauce, mango citrus salsa, or lime ginger sauce.
